Hi
The moisture is condensate that is drawn from the air and products stored within the cabinet. Every time you open the door your effectively adding water to that tray. Its really high ambient humidity at the minute which is making the problem worse.
If the tray is literally overflowing then theres a few things to consider.
Are the doors sealing properly ? Is the door seal split in any places or not seating ?
Is it a fridge/freezer or just a fridge ?
You can help the water to evaporate by making a wick. Place a jay cloth or similar into the tray leaving 1/4 of it dangled into the tray and then fix the remaining part of the cloth to the back of the cabinet.
I have a feeling that there may be an underlying problem that is causing the tray to overflow if im honest. You don't usually get these sort of problems unless you are in and out of the fridge every 5 minutes. ( domestic cabinet in commercial application for example )
BTW - Im a commercial Refrigeration/Air Con Engineer.
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